Au fost putine ocaziile cand am mancat singure: la dus si la intors, in Tashkent. In rest, am mancat impreuna cu grupul, in mici restaurante private cunoscute de ghid. Trebuie sa spun ca am preferat sa mananc mai mult mancare … Continue reading
Desigur ca souvlaki este, pentru turisti, cel mai cunoscut fel de mancare din Grecia. Frigaruile de pui sau porc, insotite de cartofi prajiti sunt pe placul tuturor. Ouzeria Dukas, Phillipi souvlaki … Continue reading
Dotonbori becomes crowded especially in the evening because of the many eateries and entertainment places. The name came from Yasui Doton, who built here a channel for the transport. There were many theatres here at the beginning, but many have … Continue reading
I have stated many times on this blog that I don’t eat either fish nor seafood, so please do not expect that I will tell you about sushi or sashimi, which is what normal people generally eat (very satisfied) when … Continue reading
Eating in Bangkok can be expensive or very cheap (street food). We choosed the medium to low variant, eating mainly in malls. One was very near out hotel and. Coming back after a day of visits, we stopped twice at … Continue reading
The last wat we visited that morning was Wat Chang Lom.The chedi is interesting here, adorned with elephant statues, coming out from the wall, as they sustain the whole chedi. This morning visit gave us a good feeling due to … Continue reading
Don’t expect me to tell you about odd or funy food! We were in Chang Mai for only one and a half day, so it was no time for experiments. We had lunch and dinner at the guesthouse, in the … Continue reading
I have not much to add about the Albanian food versus what I wrote about Montenegro (http://travelinghawk.blogspot.com/2011/09/vacanta-in-muntenegru-7-mancarea.html). it has the same Balkanic characteristics. May be the menu has not such a large offer. The apetizres and the salads are well … Continue reading
Romanian cuisine has enough Balkanic influences, so the food seems no different when we visit our neighbouring countries. Our neighbours eat a lot of meat, like Romanians do, so the famous “cevapcici” , called in Romania “mititei” and considered here … Continue reading
Not much to explain about this post, which is about food. I am not the right person to speak about it because I don’t like to try new food. I know traditional cuisine is also a culture element, but I … Continue reading